Jack Odle, Ph.D.
William Neal Reynolds Distinguished Professor
Department of Nutrition
North Carolina State University
Dr. Odle Lab studies lipid metabolism, specifically of long chain fatty acids found in milk, and intestinal disorders, specifically ischemic or infectious insults. His group uses piglets as a pediatric nutrition model and has discovered the mechanisms by which several fatty acids, like arachachidonic acids, stimulate the repair of the intestinal epithelium to maintain intestinal health. These findings have served as a foundation to develop human infant formulas.